On Saturday May 30, Rebel Roots, Houston’s very own worker owned and operated food co-op will be holding their first spring urban farm party at the Last Organic Outpost’s Emile St. Farm. Our main dishes will consist of Enchiladas, Ceviche, and Curry with Pasta Salad, Coleslaw, Spring Rolls, and Humus as sides. Your choice of Melon Juice, Strawberry Lemonade, and Mint Water will be served to wash down all that delicious food. As for desert, you will have to decide between sweet, tangy Lemon Bars and smooth, cool Jell-O. Food will be served from 4-7 pm (farming will be happening all day) and plates will be $8 with options for seconds, and an A La Cart Menu. As always we prepare cruelty free vegan/vegetarian food and all proceeds aid us in our goal to establish a community space that provides cheap vegan/vegetarian food to all people. Please bring your friends and family to join us at this dazzling agricultural hot spot for a day of food, fun, and farming! For directions on how to arrive at the Emile St. Farm visit www.lastorganicoutpost.org and if you have any questions/comments for Rebel Roots please contact us at Houston Food Coop at gmail dot com. See you all there!