Check out what Carrot and Potato Time, a San Antonio vegan blog, has to say about Vegeria

I’ll tell you right off the bat that I have expectations when it comes to Mexican food. Growing up and having spent most of my life in San Diego, I have learned how to make vegan Mexican meals at home and if a restaurant dish isn’t at least equal to what I can prepare, I’d rather make it myself.

Read the glowing review here.